منصة سحابية شاملةComprehensive Cloud Platform
منصة سحابية شاملةComprehensive Cloud Platform
Manage orders from registration to delivery, with real-time updates ensuring fast execution and reduced errors.
Customize reservations, transfer orders between tables, and manage customer sessions easily.
Automatically sync orders with delivery companies and track shipping processes efficiently and quickly.
Organize product menus easily with flexible categories and custom sorting that speeds up order access. The system supports customizing menus for each user and device, enhancing operational experience and service efficiency.
Shumoul provides advanced tools for table management, including transferring orders between tables, merging tables, and splitting them as needed. You can also split bills across multiple tables, providing a seamless customer experience and operational flexibility.
The Shumoul app lets you use an advanced kitchen display to show orders directly, making it easier to track orders and speed up preparation time. The kitchen can also monitor modifications and customizations clearly, reducing errors and enhancing efficiency.
Order number screens ensure an organized display of orders in the restaurant, allowing customers to track their order status in real time. Customers can easily check their order number, making their time in the restaurant more pleasant.
The product add-ons feature allows adding or customizing specific ingredients in a product to meet customer preferences, such as adding extra ingredients or customizing recipes, enhancing the customer experience.
Shumoul's restaurant and café management application is the ideal solution, offering high flexibility and efficiency in handling every aspect of daily operations, from table and order management to automatic inventory updates and integration with delivery companies.
Accurately organize work times and distribute tasks among staff based on schedules, ensuring smooth operation during peak hours.
An integrated system to track attendance and measure team performance to ensure professional service worthy of your guests.
Categorize and arrange products in flexible menus that are easy to access, speeding up order entry and reducing waiting time.
Accurate tracking of every order from receipt to serving, with direct updates on order status ensuring accuracy and speed of execution.
Full control over table distribution, merging, or transferring orders between tables with high flexibility to suit guest needs and hall layout.
Fully customize extra ingredients and portion sizes to each customer's wishes, for a personal and distinctive dining experience.
Great flexibility in setting prices by time period or category, so you can apply variable pricing strategies.
Receive customer opinions and ratings for service and dishes directly, providing valuable data to continuously improve work quality.
Manage promotional campaigns and seasonal discounts whether on specific items or the total bill to motivate customers and increase loyalty.
Integration with popular delivery platforms to manage external orders seamlessly and extend the reach of your services.
Manage table reservations in advance through the app, organizing guest flow and reducing waiting times at entrances.
Automatically route orders to the printers of the relevant sections (kitchen, drinks) to speed up preparation and prevent tasks from overlapping.
Comprehensive support for all modern payment methods, from cash and cards to digital wallets and mobile payments.
Split a single bill among several people or across different payment methods, making it easier for customers to settle up.
A dedicated tipping feature that motivates employees to excel, strengthening team spirit and raising job satisfaction.
Issue clear tax invoices showing every detail, including taxes and discounts, ensuring transparency and legal compliance.
Send instant notifications to staff and customers about order readiness or any urgent updates to ensure effective communication.
Instant digital display of orders inside the kitchen replacing paper tickets, speeding up preparation and reducing human error rates.
A dedicated screen that lets customers to track their order status clearly, enhancing transparency and improving the waiting experience inside the premises.
Quantities update in real time based on sales, with alerts when raw materials are running low to ensure business continuity.
Calculate the cost of each dish based on ingredients (recipes), helping to control waste and raise profit margins accurately.
An interactive interface that lets guests order food themselves, easing pressure on staff and speeding up turnover.
A dashboard showing best-selling items and peak times, to help you make decisions based on real data.
Organize customer entry when no tables are available, with a text message sent as soon as their table is ready.
